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Pastifico Morelli Pasta Box
Morelli’s pasta is simply unique.
The secret is the firm’s use of an ingredient that is not found in the more
common types of pasta on sale today. This key ingredient is wheat germ, the very
heart of the grain which contains vitamin A, vitamin D, as well as vegetable
protein. During the normal cereal grinding process, the wheat germ is
removed from the semolina in order to increase the shelf-life of the product. However,
the Morelli Pasta Factory incorporates this product into the semolina flour
used to make their very special pasta. Through years of using the wheat germ Morelli
Pasta has succeeded in obtaining a pasta with a unique and delicious taste,
which releases a wonderful aroma on cooking. The pasta comes in a range of different shapes and flavours, 20 of which have
been selected for this taster box.
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