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Acetaia Reale Small Barrel Reserve 20
Sight: dark with red
golden rays, high density
Smelling: pleasantly
bitter-sweet with flavours of Oak and
Chestnut
Taste: sweet , slightly
bitter with tastes of cooked Trebbiano must, figs jam and taste of vanilla because of Oak barrels
Acidity: 5,50 %
Suggestion for cooking: grilled, barbecued and cooked vegetables, smoked salmon, soup, pasta,
roast, grilled or boiled meats, potatoes, chips, fish, cheeses, salami and ham,
vanilla ice cream, fruit salads, plain chocolate, a spoon at the end of the
meal as digestive.
Size 65g
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