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Gold Label Traditional Balsamic Vinegar from Reggio Emilia
Aged over 25 years. Gold Label Balsamic is the most aromatic, flavourful
vinegar, its mellow distinction imparted only by the slow passing of time. Its
rounded bouquet is the result of years of ageing in ancient wooden casks that
gradual release their precious fragrances. Gold Label’s unmistakeable texture
and taste should always be savoured as it is, never cooked. Equally exquisite
on sweet or savoury foods, Gold Label comes into its own on raw or cooked
fruit, ice-cream, desserts or just by itself as an energising pick-me-up.
Available
in 100 ml bottles.
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